Senior Care in North Branford CT
Since summer is a great time for cooking outside on the grill, July is observed as National Grilling Month. Grilling can be a great activity for seniors and caregivers, too, as it gives everyone the chance to enjoy a summer meal outdoors. Grilling is also a popular method of cooking for summer picnics and parties. If you and your loved one plan on grilling this July, it is important to be aware of some food safety guidelines that can help you grill in a safe and healthy way. Since food will be prepared outdoors, you may not take the same precautions as you would indoors, but foodborne illnesses can happen if you are not careful. Read on for some tips to help keep you and your loved one safe from foodborne illness this summer.
Keep Meat Cold After Purchasing It
Meat should always be refrigerated when it is not being cooked, but it can be hard to keep meat cold when shopping and transporting groceries back to the home. To keep meat cold for as long as possible, do all of your shopping at the store before picking up your meat. Put meat in the cart last. When you arrive at home, make sure that your meat is the first item to get placed in the refrigerator. If you do not live close to your grocery store, bring along an insulated shopping bag or cooler with ice in it to help keep the meat cold while in transit.
Thaw Before Grilling
To help your meat cook thoroughly and evenly, thaw frozen meats before placing them on the grill. This can be done by putting them in the refrigerator overnight or you can defrost them in the microwave. If you are using the microwave method, be sure to cook the meat right away after it has been thawed.
Use Clean Utensils
When grilling, be sure to use clean utensils and dishes. If you take raw meat out to the grill on a platter, do not use that same platter to place cooked meat on. Similarly, do not use the same utensils that you used on raw meat on cooked meat without cleaning them first.
Serve Food Hot
After your meat is finished cooking on the grill, make sure to eat it right away or shortly after. When you let cooked meat sit out at a warm temperature for too long, it can be at risk for bacteria growth.
If you or an aging loved one are considering senior care in North Branford, CT. Please contact the caring staff at SYNERGY HomeCare East Haven. Call today: (203) 691-5071.