Senior Care in Wilton CT: Senior Care Recipes - National Steakhouse Month

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Senior Care Recipes: National Steakhouse Month



Senior Care in Wilton CT

Senior Care in Wilton CTCooking can be an extremely beneficial activity for your elderly parent to do with you or to continue to enjoy with the help of a senior care provider. By getting into the kitchen and going through the process of preparing meals they are utilizing their mind in several different ways, helping to keep it stronger, sharper, and more responsive throughout their later years. Even if they have cognitive or physical limitations that impact their ability to handle certain kitchen tasks such as cutting or using heat like they used to, your support or the guidance of a senior home services provider can enable them to still enjoy the feeling of preparing their own meal and nurturing others through food.

June is National Steakhouse Month. While you could pack up and head to your local steakhouse for dinner, creating your own steak meal right at home is a far more economical option. It also allows you and your parent to create a meal using the ingredients that you most enjoy for a meal that is relaxing, delicious, and ideal for making memories together.

What You Will Need

  • Two 10 ounce filet mignon steaks
  • 2 tablespoons of unsalted butter at room temperature
  • 1 tablespoon of black peppercorns, cracked coarsely
  • 2 tablespoons of vegetable oil
  • 1 tablespoon of sea salt
  • 1 and 1/2 cups of heavy cream
  • 2 ounces of Roquefort blue cheese
  • 1 tablespoon of fresh chives
  • 1/2 of a teaspoon of kosher salt
  • 1/4 of a teaspoon of fresh ground black pepper
  • A large cast iron skillet
  • Paper towels
  • A basting brush
  • An instant read thermometer
  • A serving platter
  • Aluminum foil
  • A small heavy bottomed saucepan
  • A stirring spoon
  • A whisk
  • A sharp knife
  • A cutting board

What to Do

  • Preheat the oven to 400 degrees F
  • Use the sharp knife to chop the chives and set them aside
  • Place the skillet on high heat
  • Allow to get hot, about 7 minutes
  • Pat the steaks with the paper towel until dry
  • Use the basting brush to brush the vegetable oil onto the steaks
  • On a plate, combine the cracked pepper and sea salt
  • Roll the steaks in the pepper and salt mixture, pressing lightly on each side to evenly coat
  • Add the steaks to the skillet
  • Sear the steaks evenly on each side, about 2 minutes, totaling about a ten minute cook time
  • Top the steak with a dollop of butter
  • Place the skillet in the oven
  • Allow the steaks to cook
  • Insert the instant read thermometer sideways into the steak
  • Place the heavy bottom saucepan on medium high heat
  • Place the heavy cream in the saucepan and bring to a boil
  • Remove the steaks from the oven when they reach 120 degrees F
  • Cook the cream on a low boil for about 20 minutes while stirring occasionally, until it becomes thick, but creamy
  • Place the steaks on a serving platter
  • Cover the steaks tightly with the foil
  • Remove from the heat and add the salt, pepper, cheese and chives
  • Whisk rapidly until the cheese melts completely
  • When the steaks have rested at room temperature for 10 minutes, plate them with the Roquefort sauce on the side.

If you or an aging loved one are considering senior care in Wilton, CT, or the surrounding areas, please contact SYNERGY HomeCare of Fairfield, CT at 203-923-8866.

Jay Kiley
Jay Kiley

Jay Kiley has spent well over 30 years providing world class customer service to clients around the world. Whether it was during his career in banking as a senior officer with Fortune 500 companies or working with some of the wealthiest people in the world with the Superyacht Rigging Company he owned with his brother; customer service was and is first and foremost.

As the Regional Developer of SYNERGY HomeCare in Connecticut Kiley again puts the customer’s needs first. Working with the  five SYNERGY HomeCare Connecticut offices, Danbury, Bristol, Stamford, East Haven and Fairfield, which he owns with his wife ,Laurie, he has lead the SYNERGY CareTeam to tremendous growth and continued success. Knowing firsthand how health, aging and memory care issues can take a toll on a family, he is a very hands-on owner. He makes his cell phone available to all clients and their families providing more than just care, Kiley provides solutions to his client’s care needs and peace of mind to their family. 

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